Eat Something Delicious | Gluten-Free, Paleo, and Allergy-Friendly Recipes that are Simply Delicious

Winter Harvest Parfaits with American Bamboo Honey

December 17, 2018 By Meagan Fikes Leave a Comment

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Candied Ginger & Cranberry Cookies

December 5, 2018 By Meagan Fikes 1 Comment

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15 Minute Maple Cinnamon Candied Pecans

November 28, 2018 By Meagan Fikes Leave a Comment

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Black Bean & Potato Breakfast Casserole

November 14, 2018 By Meagan Fikes Leave a Comment

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“Just the Crust” Cheesy Stuffed Crust Pizza

November 1, 2018 By Meagan Fikes 3 Comments

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Pumpkin Chocolate Chip Muffins

October 25, 2018 By Meagan Fikes Leave a Comment

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Open Fire Carrot Curry Soup

October 14, 2018 By Meagan Fikes 2 Comments

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Pumpkin Pie Gooey Butter Cake

October 9, 2018 By Meagan Fikes Leave a Comment

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Cinnamon Roll Breakfast Cheesecake

September 23, 2018 By Meagan Fikes 2 Comments

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Onion Sesame Bagel Dogs

September 13, 2018 By Meagan Fikes Leave a Comment

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I started out with a passion for creating unique recipes and decorating cakes. In June of 2012, I discovered I was not only severely gluten intolerant but also, many of the foods I was eating I simply couldn't include in my diet anymore. Fortunately, my love for trying new recipes, ingredients, and cooking methods made re-learning how to cook seem more like a fun challenge than an unfortunate circumstance. I'm so happy to say that my dietary restrictions haven't stopped me from doing what I love. I hope you enjoy these recipes as much as I do.