Eat Something Delicious | Gluten-Free and Allergy-Friendly Recipes that are Simply Delicious

“TWO the Moon” 2nd Birthday Cake

February 5, 2020 By Meagan Fikes 1 Comment

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Sunbutter Cookies & Blossoms with Peanut Butter Option

December 23, 2019 By Meagan Fikes Leave a Comment

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Pumpkin Snickerdoodle Cookies

December 19, 2019 By Meagan Fikes 2 Comments

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Green Bean Casserole

November 25, 2019 By Meagan Fikes 2 Comments

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Thanksgiving Leftovers: Two Minute Sweet Potato Bread Pudding

November 20, 2019 By Meagan Fikes Leave a Comment

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Sweet Potato Bread

November 14, 2019 By Meagan Fikes 1 Comment

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Delicata Squash Waffles

November 7, 2019 By Meagan Fikes Leave a Comment

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Instant Pot Mashed Carrots

November 1, 2019 By Meagan Fikes Leave a Comment

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Salted Caramel Filled Turtle Cookies

October 21, 2019 By Meagan Fikes Leave a Comment

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Taffy Apple Pizza

October 11, 2019 By Meagan Fikes Leave a Comment

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I started out with a passion for creating unique recipes and decorating cakes. In June of 2012, I discovered I was not only severely gluten intolerant but also, many of the foods I was eating I simply couldn't include in my diet anymore. Fortunately, my love for trying new recipes, ingredients, and cooking methods made re-learning how to cook seem more like a fun challenge than an unfortunate circumstance. I'm so happy to say that my dietary restrictions haven't stopped me from doing what I love. I hope you enjoy these recipes as much as I do.